Specifications
Country of Origin: USA
PCS / Weight: 1 PKT / 1 KG (+/-)
The Russet Potato has a thick outer skin with a light and fluffy centre. It is best baked, roasted, pan-fried, sauteed, mashed or fried.
Inquiry - Potato Russet
Specifications
Country of Origin: USA
PCS / Weight: 1 PKT / 1 KG (+/-)
Inquiry - Potato Russet